A few places to start
5060 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.
Alle-sur-Semois · French · Fish and seafood · Seating outdoors
Example photo of the cuisine — not photographed at this venue Alexander Afanasyev / Pexels
Rue Liboichant 44, 5550 Alle-sur-Semois
Le Fief de Liboichant is a hotel restaurant in Alle-sur-Semois that also welcomes people staying elsewhere in the valley. Its kitchen combines French cooking with recognisable Ardennes ingredients, making it a useful choice when you want a regional meal rather than a quick snack. Chef Gaby and the team work with the seasons, with fresh trout, game and rabbit cooked with Trappist beer among the examples described by the restaurant. The menu is accompanied by changing suggestions, so the dishes available on a particular evening should be checked when booking. Children have their own menu, and the team invites guests with particular dietary needs to discuss them directly. This is a place to ask about what is being cooked now, rather than arriving with the expectation of a single permanent signature dish. In suitable weather, lunch and dinner can be served on the terrace. The hotel's outdoor page describes views across the valley and a flower garden behind the building. An outside table therefore offers a different setting from the main dining room; mention that preference when making a reservation, with the understanding that the weather determines whether outdoor service is possible. You will find the restaurant at 44 Rue Liboichant in Alle-sur-Semois. Contact the team by telephone or email to confirm the current service times and reserve a table, especially if you are organising a family meal or need to discuss ingredients before visiting.
Alle-sur-Semois · Dinner · Seating outdoors · Takes reservations
Example photo of the cuisine — not photographed at this venue Pixabay / Pexels
Rue de Liboichant 46, 5550 Alle-sur-Semois
Auberge d'Alle offers a more leisurely restaurant stop on Rue de Liboichant in Alle-sur-Semois. Carole Hulsebos and her team run the hotel and restaurant, whose dining room includes a fireplace. The house describes a flexible menu from which guests can compose a meal of three, four or five courses, so this is a useful address when the meal itself is part of the evening's plan. The restaurant's dedicated dining page emphasises fresh ingredients and a menu that changes with the seasons. Its published dinner service runs from 18:30 to 21:00 every day. Check the current menu and service arrangements directly before travelling, particularly if there is a particular ingredient you hope to try or a dietary requirement the kitchen needs to consider. Art is another distinctive part of the Auberge. The Corneille bar displays works by the artist whose name it carries, and other artists' work is shown through the hotel. In good weather, the terrace opens for drinks and outdoor meals. The setting therefore offers a choice between an indoor evening around the dining room and a meal outside when conditions allow. A separate private room is available for small dinners or meetings by arrangement. Contact the Auberge rather than assuming that space or a terrace table will be available on arrival. Its direct telephone and email lead to the team at 46 Rue de Liboichant; use them to reserve the table and agree the format of your visit.
Colico · Italian · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Via Al Confine 16/A, 23823 Colico
Il Mercante al Laghetto pairs the cooking of the upper lake and Valtellina with an unusual setting beside a small natural pond in Colico's industrial area. The restaurant has indoor and outdoor spaces, so it can work for a straightforward lunch as well as a longer dinner. Use the Via Al Confine address when planning a visit; the pond setting is separate from Colico's main Lake Como waterfront. Regional starters include sciatt, taroz, bresaola with rocket and Parmesan, and boards of cured meats or cheeses. The tasting menu is designed for the whole table and begins with a mixed house starter before a selection of first courses and dessert. It is an option for at least two people who want to explore several parts of the kitchen's repertoire together. Handmade pizzoccheri share the menu with Valchiavenna gnocchetti and a wide range of filled pasta. Ravioli can feature perch with butter and sage, whitefish with almonds and lime, or polenta with Casera cheese. Main courses include a breaded veal cutlet, roast veal, ribs with polenta taragna and whitefish in butter and sage. Grilled tomino cheese and seasonal vegetable sides provide additional choices. Children have simpler pasta and chicken dishes, while dessert options include tiramisù, panna cotta and fruit sorbets. The restaurant recommends booking at weekends. It currently serves lunch every day and dinner from Tuesday to Sunday, with Monday evening closed. Telephone ahead to reserve and confirm any particular dish or outdoor seating preference.
Orchimont · Breakfast · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Augustinus Martinus Noppé / Pexels
Rue du Château 64, 5550 Orchimont
Le Comptoir de Bernard is a small restaurant and brasserie in Orchimont, with cooking rooted in the surrounding Ardennes. Bernard works with local producers and artisans, and the restaurant describes direct, short supply chains as central to its approach. The scale is intimate: the dining page lists ten places inside and sixteen outside, with a terrace overlooking the surrounding countryside in summer. Its food changes with the time of day. Breakfast brings together bread, pastries, cheese and cold meats, while the brunch adds items such as smoked salmon and omelette. At lunchtime, the published choices include soup, sandwiches, a croque-monsieur, omelettes and a dish of the day. Homemade dessert and ice cream also appear on the menu, making a shorter food stop possible without committing to an evening menu. Dinner follows a different rhythm. A three-course meal is offered by reservation, with the ingredients changing through the seasons. The restaurant gives asparagus in spring, lamb around Easter and festive-season game as examples of that approach. Ask what is planned for your date rather than treating those examples as year-round dishes. The brasserie is also a place to explore Belgian drinks, including regional and Trappist beers, fruit juices and homemade hot chocolate. Published daytime opening is Tuesday to Sunday, 10:30–18:00, with evening visits arranged in advance. The address is 64 Rue du Château in Orchimont; telephone Bernard directly or use the restaurant email to reserve.
Leeds · Italian · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Darya Sheydel / Pexels
Wharf Approach, Leeds, LS1 4BR
Mon 12:00–23:30; Tue 12:00–23:30; Wed 12:00–23:30; Thu 12:00–23:30; Fri 12:00–00:30; Sat 10:00–00:30; Sun 10:00–22:30
LIVIN'ITALY sits under the railway arches at Granary Wharf, on the canal side of Leeds station, and is three things in one space: a bar, an Italian restaurant and a deli. The arches give the room its shape, and the house makes a point of the fact that it is Italy lived rather than staged. The family business began in Milan in the 1980s, with the founders' parents and what they describe as a love of good food and honest hospitality; the Leeds house opened in 2012. It has been consistently named among the best Italian restaurants in Britain since. The four words the family uses for what it does — passion, tradition, integrity, simplicity — are worth repeating because the menu follows them: ingredients chosen for where they come from, dishes meant to be shared. Because the deli and the bar sit alongside the kitchen, the same address covers a morning coffee and a Negroni after midnight. Food can also be collected to take away, and gift vouchers are sold on the site. It opens at midday during the week and at ten at the weekend, running to half past eleven, and to half past midnight on Friday and Saturday. Granary Wharf is directly under Leeds station — a covered walk from the platforms. You will find LIVIN'ITALY at Wharf Approach, Granary Wharf, Leeds LS1 4BR.
Waterlandkerkje · French · Steak and grill · Burgers
Molenstraat 56, 4508 AG Waterlandkerkje
Bistro In den Koning sits on the Molenstraat in Waterlandkerkje, a small village in Zeeuws-Vlaanderen a short drive inland from the coast. Angie and Juriën run it, and they describe their spot as the best of two worlds: Dutch soil, with a Flemish feel never far away. The menu follows what is good at the moment, built on classics, with regular excursions into French and Flemish cooking, and the kitchen names its suppliers. At lunch there is a burger of Zeeuws-Vlaams blue and white beef on a brioche bun from the Broodheeren bakery, a filled fish soup in the Breton style, Marie's shrimp croquettes on sourdough, artisan meat croquettes from Janssen, a smoked beef sandwich with truffle cream and aged Zeeland cheese, and croque monsieur or madame. Between noon and five there are fresh pancakes, one with organic apples, and Grandpa's apple pie. In the evening the starters include beetroot carpaccio with goat cheese, and the mains run from brined cod with leek purée and a shrimp jus to wild turbot with tarragon butter, barbecued lamb chops, a bistro steak of Belgian blue and white beef from the local polders, and pork cheeks, which the house calls the classic of the bistro. A vegan dish of balls with fregola and tomato is on the card too. Children under twelve get fries with a snack or a smaller portion of a main. The kitchen adapts dishes for allergies where it can and will pack up what is left. A two course high tea is served by reservation for two or more, starting between noon and two. Tables are booked online through the website.
Brussels · Burgers · Vegetarian · Vegan
Avenue Legrand - Legrandlaan, 1000 Brussels
Mon–Sun 12:00–22:00
Restaurant in Brussels serving burgers. Offers outdoor seating, delivery, takeout, vegetarian dishes.
Leeds · Indian · Vegetarian · Lunch
Example photo of the cuisine — not photographed at this venue Saveurs Secretes / Pexels
Mill Hill 7-8, Leeds, LS1 5DQ
Mon 12:00–14:00, 17:00–22:00; Tue 12:00–14:00, 17:00–22:00; Wed 12:00–14:00, 17:00–22:00; Thu 12:00–14:00, 17:00–22:00; Fri 12:00–14:00, 17:00–22:00; Sat 12:00–22:00; Sun Closed
Tharavadu is a Kerala restaurant on Mill Hill in the centre of Leeds, and the distinction matters: Kerala is the far south-west coast of India, and its cooking — coconut, curry leaf, tamarind, a great deal of fish — is not the north Indian repertoire that most British curry houses serve. The house motto is pure devotion to quality and authenticity, and the kitchen holds to the one region. It opened in June 2014 and the recognition followed quickly. In 2015 it was named best Indian restaurant in Leeds at the Oliver Awards and placed in TripAdvisor's top ten Indian restaurants in the United Kingdom. In 2016 it appeared in the Michelin Restaurant Guide and in Harden's, and took the Oliver Award again. The restaurant describes itself as part of a wave of serious kitchens that changed how Leeds thinks about Asian food, which is a fair claim for a room that arrived before most of them. Service runs Monday to Friday in two sittings, lunch from midday to two and dinner from five to ten. On Saturday it stays open straight through from midday to ten. On Sunday it is closed altogether, which catches people out. Mill Hill sits between the station and the city square, a few minutes' walk from Leeds railway station, so this is one of the easiest addresses in the city to reach without a car. You will find Tharavadu at 7-8 Mill Hill, Leeds LS1 5DQ.
Leeds · Vegetarian · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Airam Dato-on / Pexels
East Parade 9, Leeds, LS1 2AJ
Mon 12:00–23:00; Tue 12:00–23:00; Wed 12:00–23:00; Thu 12:00–23:00; Fri 12:00–23:00; Sat 12:00–23:00; Sun 12:00–23:00
Six by Nico on East Parade does one thing, and it does it differently every six weeks. The whole offer is a six-course tasting menu built around a single theme — a place, a concept, an idea — and when the six weeks are up the menu is thrown away and a new one replaces it. Recent themes have included Circus and New York. That format is the reason to know about it in advance rather than to walk past it. There is no permanent card to fall back on: what you eat depends entirely on when you come, and a dish you liked will not be there next time. It also means the room rewards a second visit in a way an ordinary restaurant does not, and the house publishes what is cooking now and what is coming next on its own site. Booking is effectively required, and vouchers are sold and redeemed against the experience — the house asks that a voucher balance be checked before arrival rather than at the table. Groups and private events are taken. It is open every day from midday to eleven at night. East Parade runs parallel to Park Row in the middle of Leeds, minutes from the Town Hall and a short walk from the station. You will find Six by Nico at 9 East Parade, Leeds LS1 2AJ.
Leeds · Cafe · Vegetarian · Breakfast
Example photo of the cuisine — not photographed at this venue Mikhail Nilov / Pexels
New Station Street 16, Leeds, LS1 5DL
Mon 07:30–19:00; Tue 07:30–19:00; Wed 07:30–19:00; Thu 07:30–19:00; Fri 07:30–19:00; Sat 08:00–19:00; Sun 09:00–16:00
Laynes is a coffee house on New Station Street, immediately outside Leeds railway station, and it opened in 2011 into a city that had almost nothing of the kind. Fifteen years later it is the address people give when asked where the coffee is, and the restaurant is direct about what it set out to do: give Leeds a place that paid absolute attention to the quality of two ingredients, coffee and possibly milk, in a room where somebody would explain them. It has grown past that. There is a kitchen now, and the house claims some of the best breakfast and lunch in the city centre — a claim it can make because most of its competition is a chain. There is a Laynes bakery, and beans are sold through an online shop for anyone who wants to take the coffee home. Opening is early and long: half past seven in the morning to seven at night on weekdays, from eight on Saturday, and a shorter Sunday from nine to four. Tables can be booked, which for a coffee shop is unusual and says something about how busy it gets. New Station Street runs from the station entrance into the city, so this is the first door you pass arriving in Leeds by train and the last one leaving. You will find Laynes at 16 New Station Street, Leeds LS1 5DL.
Leeds · Italian · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Роман Нагаевский / Pexels
Park Row 11-12, Leeds, LS1 5HD
Mon 12:00–23:00; Tue 12:00–23:00; Wed 12:00–23:00; Thu 12:00–23:00; Fri 12:00–00:00; Sat 12:00–00:00; Sun 12:00–23:00
Riva Blu stands on Park Row in the middle of Leeds and cooks southern Italian — which is a narrower thing than Italian, and the reason the room is worth singling out. The south is the half of Italy that gave the world tomato, chilli, oregano and durum wheat pasta, and a kitchen that commits to it eats differently from one working through the whole country. It functions as a restaurant and a bar together rather than a restaurant with a bar attached, and takes private events and celebrations in its own rooms. Gift cards are sold through the restaurant's site, and tables are booked the same way. The hours are generous by the standards of a British city centre. Midday to eleven at night from Sunday to Thursday, and midday to midnight on Friday and Saturday — one unbroken service, so a late lunch at four or an early dinner at six are both possible without waiting for a kitchen to reopen. Park Row runs through the financial quarter between the Town Hall and the river, a few minutes on foot from Leeds station and from the Victorian arcades. If you are staying anywhere central this is walking distance, and it is one of the streets that stays busy into the evening after the offices empty. You will find Riva Blu at 11-12 Park Row, Leeds LS1 5HD.
Leeds · Thai · Vegetarian · Lunch
Example photo of the cuisine — not photographed at this venue UNDO KIM / Pexels
South Parade 15, Leeds, LS1 5QS
Mon 17:00–22:00; Tue 17:00–22:00; Wed 17:00–22:00; Thu 17:00–22:00; Fri 17:00–23:00; Sat 12:00–23:00; Sun 12:00–20:00
Sukhothai is a Thai restaurant on South Parade in central Leeds, and it has been open since 2002 — long enough in a city centre to have outlasted most of what opened around it. The house describes what it does as Thai fine dining, which here means the cooking treated as a kitchen discipline rather than as a takeaway menu. The name is the old capital of Siam, the kingdom that preceded modern Thailand, and it sets the register the restaurant is aiming for. Beyond the ordinary card there is private dining and, unusually for the cuisine, a Thai bottomless brunch — a British format applied to a Thai kitchen, which tells you the room is not run as a museum piece. The hours want attention because they change across the week. Monday to Friday it is an evening restaurant only, from five to ten, and to eleven on Friday. Saturday it opens at midday and runs to eleven. Sunday it opens at midday and closes at eight. Anyone arriving for a Wednesday lunch will find it shut. South Parade is in the middle of the city, a short walk from the Town Hall and from Park Row, and about ten minutes on foot from Leeds station. You will find Sukhothai at 15 South Parade, Leeds LS1 5QS.
Brussels · Thai · Lunch · Dinner
Rue de Wynants - de Wynantsstraat 21, 1000 Brussels
Wed, Thu 12:00–14:00, 19:00–22:00; Fri 12:00–14:00, 19:00–22:30; Sat 19:00–22:30; Sun 12:00–14:00, 19:00–21:00
Restaurant in Brussels serving Thai. Offers delivery, takeout.
Brussels · Cafe · Breakfast · Lunch
Passage Hilton - Hiltonpassage, 1000 Brussels
Mon–Fri 09:00–15:00; Sat, Sun 10:00–15:30
Cafe in Brussels serving cafe. Offers outdoor seating.
Brussels · Asian · Vegetarian · Vegan
Rue Haute - Hoogstraat, 1000 Brussels
Mon–Sun 12:00–15:00, 18:00–21:30
Snack bar in Brussels serving Asian. Offers takeout, vegetarian dishes.
Brussels · French · Vegetarian · Lunch
Rue de la Reinette - Pippelingstraat, 1000 Brussels
Mon, Sun Closed; Tue–Sat 12:00–14:00, 19:00–22:00
Restaurant in Brussels serving French. Offers vegetarian dishes.
Brussels · Middle Eastern · Vegetarian · Vegan
Borgval - Borgwal 7, 1000 Brussels
Tue–Fri 12:00–15:00, 18:00–22:30; Sat 12:30–22:30
Restaurant in Brussels serving Middle Eastern. Offers outdoor seating, takeout, vegetarian dishes.
Brussels · Middle Eastern · Dinner · Late night
Rue des Éperonniers - Spoormakersstraat 67, 1000 Brussels
Mon–Sat 19:00–24:00
Restaurant in Brussels serving Middle Eastern.
Brussels · Thai · Vietnamese · Lunch
Rue Jules Van Praet - Jules Van Praetstraat, 1000 Brussels
Mon–Sun 12:00–24:00
Restaurant in Brussels serving Thai and Vietnamese.
Brussels · Indian · Lunch · Dinner
Vieux Marché aux Grains - Oude Graanmarkt, 1000 Brussels
Tue–Fri 12:00–14:30, 18:00–22:00; Sat–Sun 12:00–21:00
Restaurant in Brussels serving Indian.
Brussels · Japanese and sushi · Lunch · Dinner
Rue Sainte-Catherine - Sint-Katelijnestraat, 1000 Brussels
Mon–Sat 12:00–22:00; Sun 12:00–21:00
Restaurant in Brussels serving Japanese.
Brussels · Cafe · Vegetarian · Vegan
Rue Chair et Pain - Vlees-en-Broodstraat, 1000 Brussels
Mon–Fri 10:00–23:00; Sat 09:00–24:00; Sun 09:00–23:00
Cafe in Brussels serving cafe. Offers vegetarian dishes.
Brussels · Asian · Vegetarian · Vegan
Petite rue au Beurre - Korte Boterstraat, 1000 Brussels
Mon–Fri 12:00–22:00; Sat–Sun 12:00–21:00
Restaurant in Brussels serving Asian. Offers outdoor seating, takeout, vegetarian dishes.
Brussels · Burgers · Vegetarian · Vegan
Place Sainte-Catherine - Sint-Katelijneplein, 1000 Brussels
Sun–Thu 11:30–22:00; Fri–Sat 11:30–22:30
Restaurant in Brussels serving burgers. Offers takeout, vegetarian dishes.
Brussels · Pizza · Lunch · Dinner
Place Sainte-Catherine - Sint-Katelijneplein 8, 1000 Brussels
Mon–Thu, Sun 12:00–22:00; Fri–Sat 12:00–23:00
Restaurant in Brussels serving pizza. Offers outdoor seating.
Brussels · Cafe · Breakfast · Lunch
Rue du Marché aux Herbes - Grasmarkt, 1000 Brussels
Mon–Fri 10:30–18:30; Sat 11:00–19:00; Sun 12:00–18:30
Cafe in Brussels serving cafe.
Brussels · Asian · Lunch · Dinner
Quai aux Briques - Baksteenkaai 18, 1000 Brussels
Mon, Wed–Sun 12:00–15:00, 17:00–23:00
Restaurant in Brussels serving Asian.
Brussels · German home cooking · Lunch · Dinner
Rue des Bouchers - Beenhouwersstraat, 1000 Brussels
Sun–Thu 12:00–23:00; Fri, Sat 12:00–23:30
Restaurant in Brussels serving home cooking.
Brussels · Greek · Lunch · Dinner
Marché aux Porcs - Varkensmarkt, 1000 Brussels
Mon–Fri 12:00–14:30, 19:00–23:00; Sat 19:00–23:00; Sun Closed
Restaurant in Brussels serving Greek.
Brussels · Ice cream · Vegan · Lunch
Quai aux Briques - Baksteenkaai, 1000 Brussels
Ice-cream parlour in Brussels serving ice cream. Offers outdoor seating, vegetarian dishes.
Brussels · Indian · Vegetarian · Lunch
Rue de la Fourche - Greepstraat, 1000 Brussels
Mon–Sun 11:30–23:00
Restaurant in Brussels serving Indian. Offers vegetarian dishes.
Brussels · Italian · Lunch · Dinner
Rue de la Fourche - Greepstraat 57A, 1000 Brussels
Restaurant in Brussels serving Italian.
Brussels · Japanese and sushi · Lunch · Dinner
Rue du Fossé aux Loups - Wolvengracht 14, 1000 Brussels
Mon–Fri 12:30–23:00; Sat, Sun 11:30–23:00
Restaurant in Brussels serving Japanese. Offers takeout.
Brussels · Italian · Pizza · Cafe
Rue d'Arlon - Aarlenstraat, 1000 Brussels
Mon 08:00–15:00; Tue–Fri 08:00–15:00, 18:00–22:00; Sat 11:30–15:00, 18:00–22:00
Restaurant in Brussels serving pizza and Italian and cafe. Offers outdoor seating, vegetarian dishes.
Brussels · Italian · Pizza · Vegetarian
Rue de l'Enseignement - Onderrichtsstraat, 1000 Brussels
Tue–Fri 12:00–14:30, 18:30–22:30; Sat–Sun 18:30–22:30
Restaurant in Brussels serving pizza and Italian. Offers outdoor seating, takeout, vegetarian dishes.
Brussels · Indian · Vegetarian · Vegan
Galerie du Parlement - Parlementsgalerij, 1000 Brussels
Mon, Tue Closed; Wed–Fri 18:30–22:30; Sat 11:00–14:30, 18:30–22:30; Sun 11:00–15:00
Restaurant in Brussels serving Indian. Offers outdoor seating, vegetarian dishes.
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