A few places to start
4898 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.
Nunspeet · Fish and seafood · Vegetarian · Lunch
Elspeterweg 14, 8071 PA Nunspeet
Mon–Sun 07:30–22:00
Brasserie 14 is the restaurant at De Hoeve van Nunspeet on Elspeterweg. It welcomes both people staying at the hotel and visitors coming specifically to eat, so an overnight stay is not required. The kitchen works with fresh ingredients and changes its dishes with the seasons. Coffee, lunch, wine and dinner are all part of the brasserie's offer, allowing a visit to be as simple as a drink or as substantial as a full meal. The lunch selection combines familiar Dutch dishes with salads and more substantial plates. Sandwiches come on white or brown bread, with fillings including beef carpaccio with basil pesto, rocket and Grana Padano, or smoked salmon with wasabi cream and pickled onion. There are toasted sandwiches, egg dishes and croquettes, alongside a goat cheese salad with honey and walnuts. For a larger lunch, the menu includes fish and chips with remoulade, chicken thigh satay and steak with herb butter. A vegetarian lunch board brings together soup, goat cheese, honey, a fried egg and an oyster mushroom croquette. These choices make the menu useful for a table where some people want a sandwich and others want a cooked plate. Reservations are encouraged. When booking, guests can give the number of diners and any dietary wishes, and an allergen menu is provided alongside the food menus. The hotel setting places the brasserie within a wider base for exploring the Veluwe.
Nunspeet · Lunch · Dinner · Takes reservations
Elspeterweg 6, 8071 PA Nunspeet
Restaurant Joris is a family restaurant on Elspeterweg in Nunspeet, close to the railway and bus station. The business has welcomed guests since 1979, and its approach centres on sociable meals, attentive service and a broad menu. Lunch, dinner and a smaller bite or drink are all part of the offer, making it a useful meeting place for people with different appetites. Its location also suits a meal before or after travelling by public transport. The station is about a hundred metres away, while the shops in the centre can be reached on foot. Walking and cycling routes run through the surrounding area, and the restaurant suggests using it as a starting point for an outing. Guests arriving by car have the restaurant's own free parking available. Electric bicycle charging points are provided for customers purchasing something at the restaurant. Families have a separate children's playroom, giving younger visitors a space of their own during a visit. The menu is divided into a main selection, lunches and desserts, so a visit can be planned around a full meal or something lighter. Guests with allergies are asked to tell the staff; the kitchen explicitly warns that cross contamination cannot be prevented. Tables are reserved by telephone or in person. The combination of transport links, parking and family facilities makes Joris a practical place to bring a mixed group together around a meal.
Nunspeet · Lunch · Dinner · Seating indoors
Dorpsstraat 43, 8071 BX Nunspeet
Mon 12:00–21:00; Tue–Sat 09:30–21:00; Sun Closed
Beregoed is a restaurant on Dorpsstraat in the centre of Nunspeet, combining lunch, dinner and drinks in a setting designed to feel like a living room. The current team took over in 2018 and gradually reshaped the business, renewing the interior and creating places to eat both inside and outside. There is also room for larger groups, giving it a role beyond a quick individual lunch. The kitchen puts fresh ingredients at the centre of its approach. Many products are collected each morning, and the bread comes from a local market baker. Meat is supplied by butcher R. van der Vlis in nearby Ermelo. Alongside the regular menu, the cooks prepare specials influenced by the season, the weather and their own ideas, so the selection has a changing element as well as familiar choices. The house's changing dinner special has included half a chicken with apple sauce, fries and salad, while the chef's soup selection has featured curry soup with warm bread rolls and butter. These are straightforward combinations that fit the restaurant's relaxed approach to eating. The menu and drinks selection support both a meal and a shorter stop in town. Guests can sit indoors or use the outside seating, and the central address makes the restaurant convenient to combine with a visit to the surrounding shops. Beregoed also has a menu arrangement for guests staying at B&B De Droomhoeve.
Stuhr · Mediterranean · German home cooking · Steak and grill
Wulfhooperstraße 22, 28816 Stuhr
Gasthaus Martens stands in Wulfhoop, a quiet rural part of Stuhr east of Heiligenrode, and its story goes back to 1928 and Gesine Martens. Four generations ran and modernised the inn before it passed to new owners in August 2020, who kept the name and the character of a cosy village Gasthaus. The kitchen mixes hearty North German cooking with Mediterranean dishes, and the menu shows both sides clearly. On the local side there is Bremer Knipp fried crisp and served in the pan with fried potatoes, apple sauce and gherkin, a homemade beef roulade with red cabbage, calf's liver Berlin style with apples and onions, and ham in aspic with homemade remoulade. Steaks and pork medallions are grilled on lava stone, and the house burger uses Black Angus beef with the restaurant's own spoon fries. Fish lovers can order salmon fillet, pike perch with saffron sauce, sea bream in truffle sauce or the Martens fish platter. The Mediterranean side brings bruschetta on homemade ciabatta, baked sheep's cheese, six kinds of tarte flambée and pasta, including a vegan pasta with market vegetables in a coconut curry sauce. Children have a short menu of their own. Wednesday is Schnitzel Parade night, and the seasonal cards change through the year with chanterelles, asparagus, kale, a Wulfhoop game menu and goose to take away. In summer the beer garden opens with a view into the green. The rooms take parties of up to one hundred people, from christenings and weddings to company Christmas dinners, and the team also caters events elsewhere.
Nunspeet · Chinese · Asian · Japanese and sushi
Harderwijkerweg 7, 8071 EM Nunspeet
Restaurant Jing brings Japanese sushi, Chinese dishes and Indonesian influences together at Harderwijkerweg in Nunspeet. The restaurant uses a small plate format, with guests choosing successive rounds from a wide selection rather than committing to one main course. Its dining arrangement includes a dessert buffet, and the portions are designed for trying different dishes throughout the meal. The sushi selection ranges from salmon, tuna and prawn nigiri to cucumber and avocado maki. Other rolls combine ingredients such as omelette and cheese, crispy chicken, or cucumber, tofu and avocado. There are also hand rolls and sashimi choices. Hot dishes give the meal another direction: the griddle selection includes salmon, lamb, pork, chicken and prawns, while the wok section offers beef with black bean sauce, chicken with sweet and sour sauce, and seasonal vegetables. Familiar dishes such as babi pangang and Peking duck sit alongside soups, salads and edamame. This breadth makes it possible to build a meal around sushi, cooked dishes or a mixture of both. Jing also prepares food to take away, from individual meals to complete rice table selections and separate sushi menus. Catering menus are available for gatherings at home or work. Reservations and orders can be made by telephone, and table requests can also be sent by email. Guests are asked to mention allergies, and payment can be made with cash or a debit card.
Nunspeet · Chinese · Fish and seafood · Vegan
Harderwijkerweg 85, 8071 EN Nunspeet
Ni Hao Chinese Cuisine stands on Harderwijkerweg in Nunspeet, where chef Jie Chen combines traditional Cantonese techniques with a contemporary approach. Shuping Chen-Wu leads the dining room and selects wines and teas to accompany the food. The result is a restaurant built around Chinese cooking, with particular attention to balance, preparation and the way dishes work together at the table. One way to eat here is through the Chistro selection of sharing dishes, ordered for the whole table. Plates are brought out as they are ready, allowing the meal to develop through a sequence of different flavours. Choices include steamed prawn dumplings, pork xiao long bao, chicken dumplings with a mild chilli topping and scallops with garlic, spring onion and aged soy sauce. Roasted duck is paired with cucumber, leek, hoisin sauce and pancakes. There are also plant based options, including a vegan combination of wok cooked vegetables and mushrooms, plus vegan versions of several other dishes. Guests wanting a planned sequence can choose a tasting menu, while a separate duck menu explores the bird through several preparations. Takeaway meals provide another option, with telephone orders requested and a selection that includes soups, spring rolls, vegetables, seafood and meat dishes. The restaurant has its own parking area with a charging point, a terrace seating twenty and a private dining room. Reservations can be arranged through the restaurant's contact and booking service.
Stuhr · German home cooking · Steak and grill · Fish and seafood
Zum Steller See 17, 28816 Stuhr
Restaurant Steller See sits right on the shore of the Steller See, a small lake beside Groß Mackenstedt on the western side of Stuhr, and is the closest proper dinner option to the house. Guests can eat inside in the restaurant or, when the weather allows, outside in the beer garden by the water. The team describes its aim simply: people should feel at ease at a nicely laid table, and every dish is cooked fresh in the kitchen. The menu is broad and unpretentious. Starters include bruschetta, dates wrapped in bacon and baked Camembert with cranberries. There is a Schnitzel card made only from pork loin, with versions such as the Tiroler Schnitzel with fried mushrooms and onions, a Schnitzel Athener Art filled with feta and mild peppers, and a hot Schnitzel Diavolo with a sambal hollandaise. From the grill come Argentinian rump steaks, among them the Rumpsteak Stuhrer Art with herb butter, mushrooms and onions, and a mixed grill plate. Fish means fried pike perch on Mediterranean vegetables or matjes herring with fried potatoes, and vegetarians can choose ricotta and spinach mezzelune or a salad named after the lake itself. North German classics such as Knipp and a Bauernfrühstück round it off. Tables can be booked through a form on the website. Note the seasons: the house closes for its annual holiday from early October to early November, then keeps shorter winter hours from Wednesday to Sunday, and in the off season it hosts private parties for roughly forty to eighty guests.
Stuhr · Indian · Vegetarian · Lunch
Varreler Landstraße 103, 28816 Stuhr
Golden India is a tandoori restaurant on the Varreler Landstraße in Varrel, the northern part of Stuhr towards Delmenhorst, and it is the place to go near the house when the evening calls for something other than North German cooking. The restaurant presents itself as a small piece of India in Stuhr, with a warm, inviting dining room and a team that puts hospitality on the same level as the food. The kitchen works with spices imported from India and with ingredients bought fresh every day, and it cooks along traditional lines, with care for the depth of flavour that Indian cooking is known for. The menu draws on dishes from several regions of the country and is built so that vegetarians and meat eaters both have plenty of choice, running from mild kormas all the way to fiery vindaloos. The house names its own favourites: creamy butter chicken, spiced chicken tikka masala, vegetarian specialities and naan bread baked fresh in the tandoor oven. Lunch is served from Tuesday to Saturday at midday and through the early afternoon on Sundays and public holidays, and dinner runs every evening except Monday, when the restaurant is closed. Tables can be reserved, food can be ordered online through the website, and larger groups of ten or more can arrange to be received outside the usual hours by booking ahead. The website is available in German and in English, which helps visitors who do not read German. For a holiday-home guest it is an easy short drive for a relaxed curry night with the family or a takeaway to eat at home.
Lambertsberg · German home cooking · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Hauptstraße 41, 54649 Lambertsberg
The Fünfmädelhaus in Lambertsberg has been in the same family for more than 150 years and is now run by the fifth generation, a Gasthaus with a Pension attached, standing high above the Prüm valley with forests and meadows all around. It is a big house for a village: 24 guest rooms with 52 beds, a restaurant with its own bar, a summer beer garden, two bowling lanes and a function hall that can seat up to about 140 people, which is why weddings, birthdays, family reunions, Christmas parties and club outings end up here. Motorcyclists get free covered parking and pets are welcome by arrangement, and the house lists walkers and cyclists exploring the Südeifel among its regular guests, with plenty for children in the area. The kitchen describes its line as regional classics and seasonal dishes prepared with care, and the menu shows what that means in practice: a cream of sweetcorn soup with black tiger prawns, smoked salmon tartare with avocado and burrata foam, a well-hung Angus rump steak with Café de Paris butter, and the 'Original Eifler Strohschwein', straw-reared pork from the region served Wiener Art or as Cordon Bleu with peas and carrots and potato gratin. There is homemade tagliatelle with burratine and tomato sauce for vegetarians, guinea fowl breast with truffled mushroom pasta, and sea bass in a spiced Asian broth. Desserts change daily, and the ice creams include homemade sorbets. Four-course festive menus and buffets are arranged for parties on request.
Manderscheid · German home cooking · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Heilhauser Mühle 1, 54649 Manderscheid
The Heilhauser Mühle is a converted historic mill on the L12 between Lünebach and Waxweiler, down in the Prüm valley where the road runs between trees and water. The family has run it as a Landgasthof for more than thirty years and is now in its third generation; a small campground sits on the same grounds. Inside there are several distinct rooms: the snug Mühlenstube, a sunny winter garden, a fireplace room and a rustic barn whose glass floor looks straight down onto the old, illuminated mill wheel. Outside, a beer garden and a terrace face the mill pond, and the house recommends them as the stop after a walk. The cooking is regional country fare, running from schnitzel to rump steak, with game specialities, fish, vegetarian options and children's dishes, plus seasonal recommendations that change with what is available. Examples the house names are the 'Eifelliebe' salad with curry dressing, chicken and fresh fruit, the 'Mühlenknacker', a stuffed pancake filled with minced meat and cheese, and at weekends fresh salmon in wine sauce with rice and salad from the buffet. The mill lies directly on the Prümtal hiking trail, the Prümtal cycle path and the Panoramaweg 100, so hikers and cyclists arrive on foot or by bike and families come for a long Sunday lunch. Family celebrations, walking groups and company outings can book a set menu or a rustic buffet, and groups can be received outside the regular hours by arrangement. The house closes for a winter break each year and reopens in spring.
Waxweiler · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Bahnhofstraße 8, 54649 Waxweiler
The Hotel am Schwimmbad is a traditional guesthouse with a restaurant, a Pilsstube and a sun terrace, on the road that drops from the centre of Waxweiler down to the outdoor pool by the river Prüm. Run by Jeroen van der Zalm, it is open all year and takes its role as the village inn seriously: the restaurant serves Eifel regional specialities in a plain, welcoming setting and is set up for family celebrations, while the beer lounge opens late in the morning. The terrace is the reason to come on a fine day, with a wide view across the Prüm valley and down onto the swimming pool. Upstairs are seven guest rooms with television, shower and toilet, enough for a group of up to eighteen, and the rooms face the valley rather than the street. The list of guests the house names says a lot about who feels at home here: families, motorcyclists, who get a covered shelter for their bikes, walkers and cyclists on the Prümtal cycle path, who can lock their bicycles away, pilgrims on the Way of St James, who can have their pilgrim passport stamped, anglers, who can buy a permit for the Prüm, technicians and business travellers, and winter sports visitors. Dogs are accepted by request. There is generous parking, including space for large vehicles. The setting is the Deutsch-Luxemburgischer Naturpark, close to the point where Germany, Belgium and Luxembourg meet, and the pool next door makes it an easy afternoon for families with children before an early dinner.
Waxweiler · Italian · Pizza · Lunch
Example photo of the cuisine — not photographed at this venue Marcelo Oliveira Santana / Pexels
Hauptstraße 10, 54649 Waxweiler
Wed–Sat 17:30–22:00; Sun 11:00–14:30, 17:15–21:00; Mon–Tue Closed
La Corona is the Italian restaurant on the main street of Waxweiler, the small town in the Prüm valley a few minutes' drive east of Arzfeld. It opened on 15 November 2013 and has since marked its tenth anniversary, which the house mentions with some pride. The dining room is done in a modern style and the owners describe the place as family-friendly, with comfort and a warm welcome as the point rather than any show. The kitchen works with fresh, high-quality ingredients. A meal can start with an aperitif or a cocktail, Martini, gin and tonic or a Negroni, and the wine list is Italian, drawn from several regions. There are homemade soups and fresh salads, pizza bread straight from the oven, and pizzas with a crisp base and generous toppings. Pasta comes with sauces made in-house, and for those who want meat there are schnitzel and Cordon Bleu. Tables can be reserved through the website, which is worth doing for a group on a weekend evening. Music evenings are held from time to time. Beyond the restaurant the family runs a pizza food truck that brings the same oven-baked pizza to private parties and events in the region, with quotes on request. For a holiday-home guest it is the straightforward option for an evening out that does not involve a long drive: Italian food in the middle of the town, with a Sunday lunch service as well as evenings later in the week.
Krautscheid · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Bitburger Straße 1, 54673 Krautscheid
The Islekhöhe stands on the high ground at Krautscheid, on the Bitburg road south of Arzfeld, in the stretch of the Eifel called the Islek where Germany, Luxembourg and Belgium run together. The family that runs it says it has been welcoming guests from near and far for two hundred years, and the house is still a family-run Pension with a regional restaurant attached rather than a hotel with a dining room. The kitchen's promise is put simply on the site: good home cooking, fresh Eifel products and generous portions, with a menu of local specialities and a sample card to download. Meals are served in a modern, comfortable dining room or, in fine weather, on the sunny terrace; in the evening there is a separate Bierstube with Bitburger Pils on tap, the sort of room where a walk is talked over rather than a wine list studied. The house has built its offer around active guests. Motorcyclists have three lockable garages with space for twenty to twenty-five machines and a bikers' weekend package; there is a tennis hall with a tennis weekend, hiking-and-bowling arrangements, and a newly installed charging point for electric vehicles. Guest rooms are kept simple and comfortable, with the clean Eifel air as the main amenity. For someone staying in a holiday home nearby it works as a proper dinner stop on weekday evenings and as a lunch place at the weekend, with the tri-border landscape starting right outside the door.
Amsterdam · Cafe · Breakfast · Lunch
IJburglaan 1359, 1087JJ Amsterdam
Mon–Fri 08:30–17:00; Sat 09:00–14:00
Cafe in Amsterdam serving cafe.
Amsterdam · Asian · Dinner
IJburglaan 1295, 1087JJ Amsterdam
Mon–Sun 17:00–22:15
Restaurant in Amsterdam serving Asian.
Amsterdam · Bakery · Breakfast · Lunch
IJburglaan 842, 1087GE Amsterdam
Mon–Sat 07:30–14:00; Sun 08:00–14:00
Bakery in Amsterdam serving bakery.
Bijlmerplein 156 · Cafe · Breakfast · Lunch
Bijlmerplein 156, 1102DB Amsterdam
Mon–Sun 08:00–18:00
Cafe in Amsterdam serving cafe. Offers outdoor seating, takeout, vegetarian dishes.
Bijlmerplein 205 · Pizza · Lunch · Dinner
Bijlmerplein 205, 1102DD Amsterdam
Mon–Fri 11:00–22:00; Sat–Sun 12:00–22:00
Restaurant in Amsterdam serving pizza.
Irrhausen · German home cooking · Cakes and pastries · Lunch
Example photo of the cuisine — not photographed at this venue Anete Lusina / Pexels
Im Pfenn 3, 54689 Irrhausen
Im Pfenn takes its name from the old local word for the boggy, moorish ground the house stands on, a quiet spot outside Irrhausen in the German-Luxembourg nature park, a short way north of Arzfeld. Christine and Michel Munkler built the house with its barn and stable in 1938; the stable became a tavern in 1961, the barn a guest house, and in 1966 the 'Gasthaus Munkler' opened to the public. The second generation added the large dining room in 1978, and since 2001 Christiane and Oswald Urfels have run it, with son Markus Gutweiler as co-manager since 2021, which makes it a family business in its fourth generation with around forty staff. The main restaurant seats up to 80, a room under the roof takes 25, and a large sun terrace with about 40 seats looks out over the countryside. The kitchen's own phrase is Eifel tradition meeting modern regional cooking, built on fresh products from nearby. Two things are named as specialities: the filled cream puffs served in the afternoon, and from November onwards game dishes from the family's own hunting, which they process themselves. Weekday lunch is deliberately kept small. Birthdays, weddings, closed parties and company events are catered with menus, buffets or themed evenings. Outside there is a play and sports field for children, and the paths into the surrounding forests, meadows and streams start at the door, which is why the house welcomes families, groups, hikers, cyclists and motorcyclists alike and carries the 'Wanderbares Deutschland' hiking certificate.
Amsterdam · Cafe · Breakfast · Lunch
Johan Cruijff Boulevard 54, 1101DJ Amsterdam
Mon 12:00–17:30; Tue–Wed, Fri–Sat 10:00–17:30; Thu 10:00–19:00; Sun 11:00–17:00
Cafe in Amsterdam serving cafe.
Amsterdam · Cafe · Vegetarian · Vegan
Eef Kamerbeekstraat 182, 1095MP Amsterdam
Cafe in Amsterdam serving cafe. Offers outdoor seating, takeout, vegetarian dishes.
Christiaan Huygensplein 35 · Bakery · Breakfast · Lunch
Christiaan Huygensplein 35, 1098RA Amsterdam
Mon–Fri 07:30–17:00; Sun 08:00–15:00; Sat 08:00–17:00
Bakery in Amsterdam serving bakery.
Amsterdam · Cafe · Breakfast · Lunch
Eerste Atjehstraat, 1094 NH Amsterdam
Wed–Fri 08:00–16:00; Sat, Sun 09:00–16:00; Mon, Tue Closed
Cafe in Amsterdam serving cafe.
Linnaeusstraat 112-H · Cafe · Breakfast · Lunch
Linnaeusstraat 112-H, 1092CR Amsterdam
Mon–Fri 07:00–18:00; Sat–Sun 09:00–18:00
Cafe in Amsterdam serving cafe.
Amsterdam · Cafe · Vegetarian · Breakfast
Oostelijke Handelskade 1001, 1019BW Amsterdam
Mon–Fri 08:30–17:00; Sat–Sun 09:00–17:00
Cafe in Amsterdam serving cafe. Offers outdoor seating, vegetarian dishes.
Steve Bikoplein 12 · Italian · Dinner
Steve Bikoplein 12, 1092GN Amsterdam
Mon–Sun 17:00–22:00
Restaurant in Amsterdam serving Italian. Offers outdoor seating.
Oostenburgervoorstraat 1 · Cafe · Breakfast · Lunch
Oostenburgervoorstraat 1, 1018MN Amsterdam
Mon–Sun 08:00–17:00
Cafe in Amsterdam serving cafe.
Rijnstraat 32 · Cafe · Breakfast · Lunch
Rijnstraat 32, 1078RC Amsterdam
Mon–Fri 07:00–18:00; Sat–Sun 09:00–18:00
Cafe in Amsterdam serving cafe.
Ruyschstraat 52-H · Cafe · Breakfast · Lunch
Ruyschstraat 52-H, 1091CD Amsterdam
Mon–Fri 08:00–18:00; Sat–Sun 09:00–18:00
Cafe in Amsterdam serving cafe. Offers outdoor seating, takeout.
Amsterdam · Thai · Dinner · Seating outdoors
Van Woustraat 241, 1074AS Amsterdam
Restaurant in Amsterdam serving Thai. Offers outdoor seating.
Amsterdam · Cafe · Breakfast · Lunch
Rooseveltlaan 67HS, 1079 AJ Amsterdam
Wed–Fri 08:00–17:00; Sat, Sun 09:00–17:00
Cafe in Amsterdam serving cafe.
Amsterdam · Spanish · Lunch · Dinner
Roetersstraat 192, 1018WE Amsterdam
Sun–Thu 12:00–23:00; Fri, Sat 12:00–24:00
Restaurant in Amsterdam serving Spanish.
Roetersstraat 2A · Cafe · Breakfast · Lunch
Roetersstraat 2A, 1018WC Amsterdam
Mon–Fri 08:00–17:00; Sat, Sun 09:00–17:00
Cafe in Amsterdam serving cafe. Offers outdoor seating, delivery, takeout, vegetarian dishes.
Plantage Kerklaan 12 · Pizza · Dinner
Plantage Kerklaan 12, 1018TA Amsterdam
Mon–Sun 17:00–21:00
Snack bar in Amsterdam serving pizza.
Amsterdam · Italian · Lunch · Dinner
Amsteldijk 25, 1074HS Amsterdam
Mon–Fri 17:00–24:00; Sat–Sun 13:00–24:00
Restaurant in Amsterdam serving Italian. Offers outdoor seating.
Amsterdam · Cafe · Vegetarian · Vegan
Kadijksplein 16, 1018AC Amsterdam
Mon–Fri 08:30–15:00; Sat–Sun 08:30–16:00
Cafe in Amsterdam serving cafe. Offers vegetarian dishes.
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