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4800 more nearby. Restaurants and cafés nearby, just to look up: you book with the venue itself.
Horn · Mediterranean · Fish and seafood · Vegetarian
Example photo of the cuisine — not photographed at this venue Dmitriy Tarasenko / Pexels
Seestrasse 36, 9326 Horn
Al Porto and its Giardino terrace form the Mediterranean restaurant at Bad Horn Hotel & Spa on Seestrasse. Large windows connect the indoor dining room with Lake Constance, while the summer terrace sits directly beside the hotel's harbour. You can book a restaurant table without making an overnight stay part of your plans. The seasonal menu combines fish, meat and vegetable dishes. Recent autumn choices include whitefish with lemon-and-caper beurre blanc, sea bass with polenta and roasted vegetables, and pikeperch with porcini fettuccine. A veal cordon bleu with prosciutto, smoked mozzarella and basil gives a Mediterranean variation on a familiar Swiss dish. The selection changes, so treat these as examples of the kitchen's style. Vegetarian diners have dedicated dishes such as mushroom fettuccine and baked pumpkin, while tomato-and-basil fagottini are specifically marked vegan. Desserts range from tiramisu with plum ragout to apple tarte tatin and homemade ice cream. Between the main meal periods, a separate smaller menu provides snacks and sweet options for a shorter stop by the water. The current main menu gives separate lunch and dinner service windows. Booking is advisable, particularly for the waterside terrace; at busy times the restaurant may allocate different evening sittings. Accessible facilities and parking are listed by Switzerland Tourism. Discuss dietary requirements with the service team when reserving, and ask which terrace or indoor tables are available for your visit.
Rorschacherberg · Fish and seafood · Vegetarian · Vegan
Example photo of the cuisine — not photographed at this venue Stephen Leonardi / Pexels
Von Blarer-Weg 1, 9404 Rorschacherberg
Schloss Wartegg's restaurant in Rorschacherberg connects its cooking directly with the castle grounds. A 2,500-square-metre biodynamic garden supplies herbs, vegetables, berries and flowers, including heritage varieties grown in the ProSpecieRara garden. The restaurant's garden terrace looks across the English-style park towards Lake Constance, giving a meal here a setting distinct from the waterfront restaurants below. The kitchen uses the garden in specific dishes rather than only as a backdrop. Its autumn menu includes pumpkin cannelloni with mushrooms and walnuts, garden leaves with pickled vegetables, and baked pumpkin with parsley root and apple. Vegetarian and vegan dishes are clearly identified, while seasonal availability can lead to changes in the menu. Fish comes according to the catch from local professional fishermen Timon and Claudio Görtz. Other dishes draw on Swiss organic farms, such as filled pasta using Black Angus beef from Biohof Enderlin. The cheese selection comes from organic dairies in St. Gallen. These named suppliers and the garden harvest give guests a useful picture of the restaurant's ingredient-led approach. Lunch has its own changing menus, while the evening offers the main à-la-carte selection. Between meals, there are homemade cakes, ice creams, sorbets and organic teas. Hot food is served during separate lunchtime and evening windows, although the restaurant remains open between them. Reserve a table directly and mention dietary needs in advance; the team can explain the day's preparations and the available seating on the terrace.
Rome · Burgers · Cakes and pastries · Cafe
Via Umberto Giordano 68/a, 00124 Rome
Tue–Thu 10:00–20:00; Fri–Sat 10:00–22:30
Restaurant in Rome serving burgers and cakes and pastries and cafe.
Krautscheid · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Bitburger Straße 1, 54673 Krautscheid
The Islekhöhe stands on the high ground at Krautscheid, on the Bitburg road south of Arzfeld, in the stretch of the Eifel called the Islek where Germany, Luxembourg and Belgium run together. The family that runs it says it has been welcoming guests from near and far for two hundred years, and the house is still a family-run Pension with a regional restaurant attached rather than a hotel with a dining room. The kitchen's promise is put simply on the site: good home cooking, fresh Eifel products and generous portions, with a menu of local specialities and a sample card to download. Meals are served in a modern, comfortable dining room or, in fine weather, on the sunny terrace; in the evening there is a separate Bierstube with Bitburger Pils on tap, the sort of room where a walk is talked over rather than a wine list studied. The house has built its offer around active guests. Motorcyclists have three lockable garages with space for twenty to twenty-five machines and a bikers' weekend package; there is a tennis hall with a tennis weekend, hiking-and-bowling arrangements, and a newly installed charging point for electric vehicles. Guest rooms are kept simple and comfortable, with the clean Eifel air as the main amenity. For someone staying in a holiday home nearby it works as a proper dinner stop on weekday evenings and as a lunch place at the weekend, with the tri-border landscape starting right outside the door.
Rome · Asian · Lunch · Dinner
Via Vicoforte 31, 00166 Rome
Restaurant in Rome serving Asian. Offers delivery, takeout.
Rome · Cafe · Breakfast · Lunch
Via di Casalotti 4, 00166 Rome
Mon–Sun 06:00–20:00
Cafe in Rome serving cafe.
Rome · Pizza · Breakfast · Lunch
Via di Casalotti 7, 00166 Rome
Wed–Mon 10:00–21:30
Restaurant in Rome serving pizza.
Vlissingen
Example photo of the cuisine — not photographed at this venue Nadin Sh / Pexels
Nieuwendijk 13, 4381 BV Vlissingen
Tue–Thu 10:00–17:30; Fri 10:00–21:30; Sat, Sun 12:00–21:30; Mon Closed
De Gecroonde Liefde is on the Nieuwendijk in the old harbour quarter of Vlissingen, a few steps from the boulevard, and it has been run by the same two owners, Ronny Kers and Raymond de Jonge, since 2002. The name is old Dutch for "crowned love", taken from the house. By day it is a place for coffee and lunch - sandwiches, soups, a good steak tartare - and from Friday evening and at the weekend a restaurant with a French-international menu, fish from the Oosterschelde and meat from the region. The room is warm and unfussy, with a bar for a glass of wine, a gin and tonic or a cocktail before or instead of dinner. From Oost-Souburg it is a ten-minute drive or a bike ride along the canal.
Vlissingen
Example photo of the cuisine — not photographed at this venue Terrance Barksdale / Pexels
Kleine Markt 1, 4381 EJ Vlissingen
Tue–Sat 9:00–17:30; Sun, Mon Closed
BLOOM is a coffee bar on the Kleine Markt in the centre of Vlissingen, the kind of place the town did not have for a long time: specialty coffee made with care, matcha and chai, and a lunch card of homemade bagels, wraps and the classics, with smoothies and cakes alongside. Ingredients are fresh and, where it makes sense, from Zeeland. It opens at nine, which makes it a good first stop before a day on the boulevard or the beach at Vlissingen, and it stays a calm room for a coffee break in the afternoon. Closed on Sunday and Monday.
Waxweiler · German home cooking · Lunch · Dinner
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Bahnhofstraße 8, 54649 Waxweiler
The Hotel am Schwimmbad is a traditional guesthouse with a restaurant, a Pilsstube and a sun terrace, on the road that drops from the centre of Waxweiler down to the outdoor pool by the river Prüm. Run by Jeroen van der Zalm, it is open all year and takes its role as the village inn seriously: the restaurant serves Eifel regional specialities in a plain, welcoming setting and is set up for family celebrations, while the beer lounge opens late in the morning. The terrace is the reason to come on a fine day, with a wide view across the Prüm valley and down onto the swimming pool. Upstairs are seven guest rooms with television, shower and toilet, enough for a group of up to eighteen, and the rooms face the valley rather than the street. The list of guests the house names says a lot about who feels at home here: families, motorcyclists, who get a covered shelter for their bikes, walkers and cyclists on the Prümtal cycle path, who can lock their bicycles away, pilgrims on the Way of St James, who can have their pilgrim passport stamped, anglers, who can buy a permit for the Prüm, technicians and business travellers, and winter sports visitors. Dogs are accepted by request. There is generous parking, including space for large vehicles. The setting is the Deutsch-Luxemburgischer Naturpark, close to the point where Germany, Belgium and Luxembourg meet, and the pool next door makes it an easy afternoon for families with children before an early dinner.
Rome · Steak and grill · Lunch · Dinner
Via del Quartaccio 1, 00166 Rome
Mon–Sun 12:30–15:00, 19:00–22:30
Restaurant in Rome serving steak and grill.
Waxweiler · Italian · Pizza · Lunch
Example photo of the cuisine — not photographed at this venue Marcelo Oliveira Santana / Pexels
Hauptstraße 10, 54649 Waxweiler
Wed–Sat 17:30–22:00; Sun 11:00–14:30, 17:15–21:00; Mon–Tue Closed
La Corona is the Italian restaurant on the main street of Waxweiler, the small town in the Prüm valley a few minutes' drive east of Arzfeld. It opened on 15 November 2013 and has since marked its tenth anniversary, which the house mentions with some pride. The dining room is done in a modern style and the owners describe the place as family-friendly, with comfort and a warm welcome as the point rather than any show. The kitchen works with fresh, high-quality ingredients. A meal can start with an aperitif or a cocktail, Martini, gin and tonic or a Negroni, and the wine list is Italian, drawn from several regions. There are homemade soups and fresh salads, pizza bread straight from the oven, and pizzas with a crisp base and generous toppings. Pasta comes with sauces made in-house, and for those who want meat there are schnitzel and Cordon Bleu. Tables can be reserved through the website, which is worth doing for a group on a weekend evening. Music evenings are held from time to time. Beyond the restaurant the family runs a pizza food truck that brings the same oven-baked pizza to private parties and events in the region, with quotes on request. For a holiday-home guest it is the straightforward option for an evening out that does not involve a long drive: Italian food in the middle of the town, with a Sunday lunch service as well as evenings later in the week.
Manderscheid · German home cooking · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Heilhauser Mühle 1, 54649 Manderscheid
The Heilhauser Mühle is a converted historic mill on the L12 between Lünebach and Waxweiler, down in the Prüm valley where the road runs between trees and water. The family has run it as a Landgasthof for more than thirty years and is now in its third generation; a small campground sits on the same grounds. Inside there are several distinct rooms: the snug Mühlenstube, a sunny winter garden, a fireplace room and a rustic barn whose glass floor looks straight down onto the old, illuminated mill wheel. Outside, a beer garden and a terrace face the mill pond, and the house recommends them as the stop after a walk. The cooking is regional country fare, running from schnitzel to rump steak, with game specialities, fish, vegetarian options and children's dishes, plus seasonal recommendations that change with what is available. Examples the house names are the 'Eifelliebe' salad with curry dressing, chicken and fresh fruit, the 'Mühlenknacker', a stuffed pancake filled with minced meat and cheese, and at weekends fresh salmon in wine sauce with rice and salad from the buffet. The mill lies directly on the Prümtal hiking trail, the Prümtal cycle path and the Panoramaweg 100, so hikers and cyclists arrive on foot or by bike and families come for a long Sunday lunch. Family celebrations, walking groups and company outings can book a set menu or a rustic buffet, and groups can be received outside the regular hours by arrangement. The house closes for a winter break each year and reopens in spring.
Rome · Japanese and sushi · Vegetarian · Lunch
Via Domenico Falcioni 23-37, 00123 Rome
Mon–Sun 12:00–15:00, 19:00–23:30
Restaurant in Rome serving Japanese. Offers vegetarian dishes.
Rome · Steak and grill · Dinner · Late night
Viale Aurelio Galleppini 60/66, 00127 Rome
Mon–Sun 19:00–01:00
Restaurant in Rome serving steak and grill.
Lambertsberg · German home cooking · Steak and grill · Fish and seafood
Example photo of the cuisine — not photographed at this venue Novkov Visuals / Pexels
Hauptstraße 41, 54649 Lambertsberg
The Fünfmädelhaus in Lambertsberg has been in the same family for more than 150 years and is now run by the fifth generation, a Gasthaus with a Pension attached, standing high above the Prüm valley with forests and meadows all around. It is a big house for a village: 24 guest rooms with 52 beds, a restaurant with its own bar, a summer beer garden, two bowling lanes and a function hall that can seat up to about 140 people, which is why weddings, birthdays, family reunions, Christmas parties and club outings end up here. Motorcyclists get free covered parking and pets are welcome by arrangement, and the house lists walkers and cyclists exploring the Südeifel among its regular guests, with plenty for children in the area. The kitchen describes its line as regional classics and seasonal dishes prepared with care, and the menu shows what that means in practice: a cream of sweetcorn soup with black tiger prawns, smoked salmon tartare with avocado and burrata foam, a well-hung Angus rump steak with Café de Paris butter, and the 'Original Eifler Strohschwein', straw-reared pork from the region served Wiener Art or as Cordon Bleu with peas and carrots and potato gratin. There is homemade tagliatelle with burratine and tomato sauce for vegetarians, guinea fowl breast with truffled mushroom pasta, and sea bass in a spiced Asian broth. Desserts change daily, and the ice creams include homemade sorbets. Four-course festive menus and buffets are arranged for parties on request.
Rome · Italian · Pizza · Lunch
Via Mattia Battistini 57, 00167 Rome
Mon–Sun 12:00–15:30, 19:00–23:30
Restaurant in Rome serving Italian and pizza.
Rome · Burgers · Vegan · Lunch
86, 00197 Rome
Mon, Wed–Sat 12:30–23:30; Tue 12:30–15:00; Sun 12:30–23:00
Snack bar in Rome serving burgers. Offers vegetarian dishes.
Rome · Chinese · Middle Eastern · Steak and grill
Via Giorgio Zoega 59, 00164 Rome
Wed–Sat 20:00–23:00; Sun 12:30–15:00
Restaurant in Rome serving Middle Eastern and steak and grill and burgers and cakes and pastries and Chinese.
Via della Pineta Sacchetti 213 · Burgers · Lunch · Dinner
Via della Pineta Sacchetti 213, 00168 Rome
Mon–Sat 11:00–23:30; Sun 12:00–23:30
Snack bar in Rome serving burgers. Offers takeout.
Rome · Italian · Cafe · Breakfast
Via Aurelia 375, 00165 Rome
Mon–Thu 08:00–21:00; Fri 08:00–23:00; Sat 09:00–23:00; Sun 09:00–15:00
Restaurant in Rome serving cafe and Italian. Offers outdoor seating.
Rome · Italian · Pizza · German home cooking
Via del Casaletto 45, 00151 Rome
Mon–Tue 12:45–15:00, 19:45–23:00; Thu–Sun 12:45–15:00, 19:45–23:00
Restaurant in Rome serving home cooking and Italian and pizza.
Rome · Japanese and sushi · Lunch · Dinner
Piazzale Eugenio Morelli 14, 00151 Rome
Mon–Sun 11:00–15:00, 18:00–00:00
Restaurant in Rome serving Japanese.
Rome · Italian · Breakfast · Lunch
Via Vitellia 102, 00152 Rome
Cafe in Rome serving Italian. Offers outdoor seating.
Rome · Italian · Breakfast · Lunch
Via Pietro Frattini 136, 00149 Rome
Mon–Sun 08:00–23:00
Restaurant in Rome serving Italian.
Rome · Pizza · Lunch · Dinner
Via della Meloria 43, 00136 Rome
Mon–Sat 11:00–22:00; Sun 12:00–16:00, 18:00–22:00
Snack bar in Rome serving pizza.
Rome · Italian · Pizza · Lunch
Via Angelo Emo 75, 00165 Rome
Wed–Mon 12:00–15:30, 19:00–00:00
Restaurant in Rome serving Italian and pizza.
Rome · Middle Eastern · Breakfast · Lunch
Via di Grottarossa 52, 00189 Rome
Mon 19:30–23:15; Tue–Sun 00:30–15:15, 19:30–23:15
Restaurant in Rome serving Middle Eastern.
Rome · Italian · Pizza · German home cooking
Via Guglielmo Mengarini 73, 00149 Rome
Tue–Sun 08:30–22:00
Restaurant in Rome serving pizza and home cooking and Italian and cakes and pastries. Offers delivery, takeout.
Rome · Mexican · Lunch · Dinner
Via Candia 113, 00192 Rome
Tue–Sun 11:00–23:30
Restaurant in Rome serving Mexican.
Rome · Cakes and pastries · Cafe · Breakfast
Viale di Villa Pamphili 31, 00152 Rome
Mon–Sun 06:30–21:00
Cafe in Rome serving cakes and pastries and cafe.
Rome · German home cooking · Breakfast · Lunch
Via della Stazione di San Pietro 8, 00193 Rome
Mon–Sat 10:00–23:00
Restaurant in Rome serving home cooking.
Rome · Ice cream · Breakfast · Lunch
Viale dei Quattro Venti 70, 00152 Rome
Sun–Thu 09:00–23:00; Fri–Sat 09:00–00:00
Ice-cream parlour in Rome serving ice cream.
Rome · Cafe · Breakfast · Lunch
Piazza del Risorgimento 3, 00192 Rome
Mon–Thu 11:00–02:00; Fri–Sat 11:00–05:00; Sun 10:00–02:00
Cafe in Rome serving cafe.
Rome · Chinese · Lunch · Dinner
Piazza Antonio Meucci 1/2a, 00146 Rome
Mon–Sat 12:30–15:00, 19:00–23:30
Restaurant in Rome serving Chinese.
Rome · Italian · Lunch · Dinner
Piazzale Aurelio 7, 00152 Rome
Wed–Mon 12:00–00:00
Restaurant in Rome serving Italian.
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